Ratings & REVIEWS
"The upscaling of Prosecco is under way...The wine is as clean and refreshing as Prosecco should be, but rises above the simple apple character of many peers. Playful. Stylish. A step up."
- W.R. Tish (former editor of Wine Enthusiast), New York Wine Salon, July 5, 2011
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BEST PROSECCO
Voted "Best Prosecco" (by 13 sommeliers)
2011 Sommelier Challenge International Wine Competition
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COVER FEATURE
"Soft and pleasing, with aromas of peach blossom, Anjou pear, light lemon, and a touch of nuts. Citrus and green apple on the palate, with a creamy texture and good acid balance. Deliciously fresh and lively. Salmon terrine."
- Sante Magazine, 16th Anniversary Issue, 2012 | View cover
90 POINTS - Ranked #2 among 15 Proseccos tasted!
"Smells a little sweet but has all the Prosecco details. Pear fruit, flowers, a touch of apple core, some mineral hints and a touch of ginseng. A bit coarse in the mouth, but not terribly effervescent, which makes this friendly and easy to drink. The fruit is bright with lime and pineapple accents to the core of pear which is lightly etched with mineral. More pear skin on the finish is joined with by a hint of herb and ginseng. This is all I want from a Prosecco."
- Snooth.com, December 2011 | View article | Download flyer
88 POINTS
"Bright, dry and juicy with lively fruit; smooth, creamy and clean with nice flavors; long and balanced."
- Anthony Dias Blue, Tasting Panel, November 2012 | Download flyer
TOP 10 SPARKLING WINES
"This creamy prosecco features aromas of honeysuckle and notes of green apple, melon and ripe peach on the palate. It pairs well with antipasti, curry or roasted chicken."
- Gayot, December 2012 | View article
86 POINTS
"Fresh, fragrant and light, this delivers a touch of sweetness, followed by aromas of citrus, white flowers and peach. It's crisp, easy and bright on the finish, with steely effervescence."
- Wine Enthusiast, December 2012 | Download flyer
86 POINTS
"Ripe peach, tangerine, mango and cream notes are backed by juicy acidity and a lively bead in this balanced Prosecco."
- Wine Spectator, October 2012 | Download flyer
"Shows loads of dry grass, green apple, spring flower and citrus. The effervescence is tonic and firm."
- Wine Enthusiast, December 2011 | Download flyer
"Dry and tangy, this offers flavors of Granny Smith apple, apricot and cantaloupe. It's fresh and lively, with a modest, lip-smacking finish. Drink now."
- Wine Spectator, November 2011 | Download flyer
RECOMMENDED
"Should appeal to the fashion-at-value crowd looking for a step up... Few will complain about this bubbly at a party."
- Winelines Online, January 2013 | View article
RECOMMENDED
"This is one easy to drink sparkler... I dare you to just drink one glass!"
- The Reverse Wine Snob blog, December 2012 | View article
RECOMMENDED
"From Friuli, Italy comes a Prosecco so bubbly and crisp, you might be tempted to start breaking it out at midnight every night. You'll get delicious flavors like apple, pear, and peach from this light sparkler."
- The Drink Nation, December 2012 | View article
RECOMMENDED
"Soft and peachy, with light touches of tangerine and honeysuckle. A pretty, lightly off-dry sipper. Ready to drink now."
- Wine Skinny, December 2012 | View article
RECOMMENDED
"This Italian wine was the consensus favorite among our tasters…starting out with crisp minerality, and dissolving to a clean finish."
- Courier-Journal, December 2012 | View article
RECOMMENDED
"Voveti Prosecco is cosmopolitan. This one is for the hottest party at the hottest club. It is trendy yet sophisticated with notes of lemon, orange blossoms, peach, wheat and touch of vanilla. Voveti is another dry sparkler but very fresh."
- Cork Chronicles, December 2012 | View article
RECOMMENDED
"Excellent selection for the price."
- Robert Whitley, Wine Review Online, November 2012 | View article
FEATURED
VOVETI is featured in an article about sparkling wines.
- Market Watch, November 2012 | Download flyer
RECOMMENDED
"Is this worth a glass after work? Definitely! If you see this wine in the store, grab it; you won’t be disappointed."
- A Glass After Work, August 2012 | View article
FEATURED
"...fresh and brimming with delicate aromas and flavors of spring flowers, crispy apple, citrus and a hint of almond. The mousse is gentle and creamy, yet it shows vibrancy as the bubbles dance gracefully across your palate. The length is fairly persistent and it is very refreshing on the finish...delightful to sip as an apéritif while nibbling away at some almonds or cashews, but it is also lovely with cured meats such as Prosciutto di Parma, simply prepared seafood such as squid, clams or shrimp or even some lightly spicy Asian dishes."
- Mary Gorman-McAdams, The Kitchn, March 2012 | View article
RECOMMENDED
"Experience, dedication and outstanding fruit have created Voveti, an elegant, vibrant and luscious sparkler with flavors of green apple, honeydew melon and citrus with just a hint of peaches and cream on the finish."
- Hayley Hamilton, Pink Memo Dallas, February 2012 | View article
RECOMMENDED
"As pretty as it is pure, it leaves an impression of crystalline clarity on the palate. I also love the bottle."
- Nick Passmore, US Airways Magazine, January 2012 | View article
RECOMMENDED
"A new wine on the market, this Prosecco is an ideal pick for gift-giving with its black-bottle beauty. The wine is soft and creamy with a fruity edge, making it ideal to serve alone as an aperitif or with spicy dishes."
- Leslie Sbrocco, Today Show's Bites Blog, December 2011 | View article
FEATURED
VOVETI was included in the feature article, "Prosecco's Bubble Not Bursting" by Roger Morris, in the June 2011 issue of Beverage Media.
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RECOMMENDED
"Citrus and floral aromas that join harmoniously with green apple and honey flavors."
- Lou Marmon, Grapelines, December 2011 | View article
"...balanced and fresh Prosecco with apple, white flowers and bread crust on the nose and flavors of melon and ripe peach."
- Market Watch, June 2011 | Download flyer
"There's something extra-special about enjoying the fruity (hello, ripest peach and pear!), floral notes in VOVETI PROSECCO, in the gloriously warming rays of the sun."
-The Tasting Panel, July 2011 | Download flyer
"Fragrant and fresh, with graceful character, tempered acidity and impressive length."
- Beverage Dynamics, March 2011 | Download flyer
- Newsday on October 2011 | View article
RECOMMENDED
"Both family run wineries teamed together to create a sparkler that is sophisticated and with great finesse, focusing on the freshness and vibrancy great Prosecco is known for. Crafted with entertaining in mind, this is an ideal apperitif filled with golden apple, ripe peach and honeydew with a creamy texture and frothy mousse, and of course, lots of tiny bubbles."
- Hayley Hamilton, Sidedish blog of D Magazine, September 2011 | View article
RECOMMENDED
Celebrated Living, the premium class in-flight magazine for American Airlines recommends VOVETI, describing it as an "artisanal Prosecco that is fresh, stylish, and sleek."
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RECOMMENDED
"Always a bright, crisp and refreshingly bubbly, Voveti has created a luxurious sparkler designed with artistry in both the bottle and the glass, and taste in mind."
- Hayley Hamilton, Pink Memo Dallas, July 2011 | View article
"VOVETI links the grapes of the Veneto region with the winemaking of Friuli-Venezia Giulia region to create its flavor."
- StateWays, March 2011| Download flyer
RECOMMENDED
"Voveti Prosecco is cosmopolitan. This one is for the hottest party at the hottest club. It is trendy yet sophisticated with notes of lemon, orange blossoms, peach, wheat and touch of vanilla. Voveti is another dry sparkler but very fresh."
- The Cork Chronicles, December 2011 | View article
RECOMMENDED
The Rooftop Gourmet recommends Voveti with Diver Scallops with Oven-Roasted Tomatoes and Spinach.
- The Rooftop Gourmet, December 2011 | View article
FEATURED
"Just look at the picture of this bottle! Doesn't it scream DATE NIGHT! It's so sleek and sexy that it makes you want to pop it open and pour a glass....the tiny, pinpoint-like bubbles are what makes this wine so exciting."
- The He Sipped/She Sipped Wine, June 2011| View article
FEATURED
In an article about pairing wine with McDonald's, Snooth paired VOVETI prosecco with Chicken McNuggets.
View article | VOVETI and McNuggets pairing
FEATURED
"On both the nose and the palate, the wine showed heavy citrus notes of lemon, lime and green apple, strong floral components (think daisies and white flowers) and a slight mineral note on the finish. Another strong characteristic on the palate was the racing acidity. This wine was crisp and bright, a perfect match for prosciutto, seafood, olives and nuts."
- CraveDFW.com on May 2011 | View article
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